A Port Douglas Restaurant Celebrates Women in Wine

SALSA WINE LUNCHEON

Join us on Friday October 23rd in our gorgeous Port Douglas Restaurant and help us celebrate “Women in Wine” with a 4 course degustation lunch with matching wines from Yangarra, McLaren Vale.

Yangarra Wines is celebrating Women in the Wine industry and invites the people of the Douglas Shire to come along, enjoy a delicious luncheon prepared by Goran and Billy. Yangarra wines to be introduced by Alexandra Tulikova – national brand manager for Yangarra Winery.

When: Friday 23rd October, 2015 – 12pm

Where: Salsa Bar & Grill

Cost: $110pp 

RSVP: Monday 19th October, 2015

MENU

Amuse Bouche w/  1/2 shell oyster w/ yuzu espuma, flying fish roe Pulled Pork Croquette w/ chipotle mayonnaise

Yangarra Pet Nat (sparkling)

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Coral Trout Numus w/ puffed black rice, pomegranate, sea spray

Yangarra Viognier

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Warm Smoked Huon Salmon w/ organic quinoa, buttermilk fluid gel, pickled cucumber target beets

La Crema Chardonnay

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Sous vide Beef Fillet w/ green pea puree, potato gratin, tableland peppercorn sauce

Yangarra Shiraz

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Salsas Dessert Sampler

Bookings are Essential – please call 07 4099 4922

 

The Women in Wine event was held on Friday 23rd October at one of Port Douglas’ favourite restaurants, Salsa Bar & Grill.