TASTE PORT DOUGLAS
Thursday, 8th August, 2024
This incredible event kickstarts the Taste Port Douglas Food & Wine Festival with a restaurant takeover by the legendary Alastair McLeod & Raymond Capaldi. Commencing at midday, this 4 course lunch allows you to kick back and relax, enjoy sensational food and service, while mingling with our celebrity chefs.
Tickets are for food only with a cash bar available for beverages. Price $145pp + booking fee.
Menu
1st course (salsa bar & grill)
‘duo of tiger prawns’
tiger prawn roulade, saffron emulsion, socarrat rice tuile,
prawn miang, peanut, pomelo, betel leaf
2nd course (alastair mcleod)
ora king salmon kibbeh, seaweed, almost pickled cucumber, horseradish labneh
main course (ray capaldi)
braised beef, autumn fruits, paris mash, 5 pepper sauce
side (ray capaldi)
cos lettuce, smoked almond mayo, lime, honey, herbs
dessert (salsa bar & grill)
coconut mousse, passion fruit, pina colada sorbet, wondaree macadamia streusel
Tickets $145pp + booking fee, includes menu below 
Please note the below menu is subject to change.
So, grab your mates and get ready for this:
🍽 4 courses
💵 $145pp + Booking fee
⏱ 12:00pm – 3pm
🗓 8th August, 2024
🎟. Taste Port Douglas – The perfect way to celebrate kick-starting your Taste Port Douglas weekend!