Lunch at Salsa

Entrees / Light Lunch

popcorn cauliflower 22.5
ssamjang emulsion, soused cucumber

thai chicken spring rolls 22.9
mesclun leaves, banana ginger mayo

open sandcrab dumplings 23.9
tobanjan dipper, pickled green paw paw

fried calamari panzanella 24.5
heirloom tomatoes, shaved fennel, wild rocket, mozzarella

ocean trout carpaccio
24.9
candy orange, tableland peppercorn vinaigrette, crostini

6 pacific oysters
25.9
three ways: natural, shio koji emulsion, yuzu granita

Mains

salsa’s gnocchi of the day 26.9

tempura king threadfin28.9
green pea crush, sweet potato wedges, preserved lemon aioli

smoked macadamia stuffed chicken supreme 29.5
organic quinoa, pan juices

pork tenderloin saltimbocca30.9
blue cheese polenta galette, chargrilled broccolini

line caught fish of the day 32.5

linguini pepperincino, chilli, garlic, parmesan
w/ local tiger prawns 29.9
or w/ tableland redclaw 33.5

seafood laksa 33.9
prawns, squid, mussels, pipis, noodles, cucumber & peanut sambal

chargrilled 220g black angus petit fillet 35.9
cauliflower gratin, red onion jam, vin de marchand butter

Salads

house salad 19.5
mixed field greens, goats cheese, mandarin, cajun almonds 

caesar salad20.5

caesar salad 24.9
cajun chicken

Side Orders

plain fries, frisco fries 11.9

duck fat kipfler potatoes, smoked salt flakes, white miso ranch11.9

steamed asian greens, oyster sauce, toasted sesame14.9

  • please note a surcharge of $4 per person applies on public holidays all prices are GST inclusive
  • Please only one bill per table please advise your waitperson of any allergies that you have
  • credit card surcharge of 0.84% applies to visa, master cards, $0.15 debit cards & 1.76% amex