Lunch at Salsa

Entrees / Light Lunch

halloumi saganaki27.8
bush lemon vinaigrette, apricot chutney

thai chicken spring rolls 27.9
mesclun leaves, banana ginger dipper

za’tar dusted calamari29.3
whipped taramasalata, citrus, shaved fennel, wild rocket

salmon crudo29.9
aji amarillo finger lime tigre de leche, sweet potato crackers, micro herbs

tiger prawn gyoza30.3
shio koji emulsion, crispy peanut rayu, spring onion chiffonade

crispy pork belly31.4
palm sugar caramel, green mango sambal, fried shallots, chilli angel hair

Salads

house salad 22.6
mixed field greens, meredith goats cheese, mandarin, cajun almonds

caesar salad23.6

caesar salad 29.9
cajun chicken

Mains

salsa’s gnocchi of the day 33.9

tempura barramundi
34.2
jalapeno tartar sauce, chat potato, avocado, pico de gallo

huli huli chicken marylands
36.9
taro root salad, charred pineapple salsa, ginger glaze

creole jambalaya38.8
prawns, squid, smoked chicken, crocodile sausage, cassava chips

achiote pork tenderloin39.5
grilled corn cake, smoked chipotle mayo, black bean & chorizo succotash

confit duck leg & confit duck croquette39.6
blistered carrots, kipfler potatoes, sour cherry jus                     

linguini pepperincino
local tiger prawns, aussie black pepper, chilli, garlic, parmesan 39.7

line caught fish of the day 39.9

200g black angus eye fillet 56.9
caramalised onion pave, green tomato relish, bean & proscuitto bundles, shiraz demi-glace

Side Orders

plain fries 13.1

old bay fries, buttermilk ranch14.2

duck fat potatoes, black garlic aioli15.6

steamed greens, cultured butter17.8

  • please note a surcharge of $5 per person applies on public holidays all prices are GST inclusive
  • Please only one bill per table please advise your waitperson of any allergies that you have
  • credit card surcharge of 0.84% applies to visa, master cards, $0.15 debit cards & 1.76% amex
Vegan / Vegetarian Lunch Menu